Story Behind Philly Restaurants
- Nicolette Brunetti
- Nov 29, 2017
- 1 min read
Phil My Tummy
by local Philadelphians

Image by Philly Mag {link to http://bit.ly/2BLjvnr}.
Phil My Tummy is a food blog written by Philadelphia locals. Its purpose is to share details about Philadelphia restaurants and showcase their owners and chefs. In a post called, “Tredici Enoteca,” the writer sheds light on information about the restaurant by sharing that it is part of Zavino Hospitality Group, opened in 2015, and instantly became popular. She covers the restaurant’s atmosphere by describing its interior as having “high ceilings, a glossy marble bar, and white oak floors. A comment by the owner himself, Greg Dodge, brings the restaurant to life and adds credibility. He shared exciting news that they had become so popular that they have extended their hours, so guests can look forward to coming in for a tasty lunch or cocktail after work with peers. I really enjoy learning the stories of those who are the backbone of the restaurants I often see around town, and Phil My Tummy is a great source to learn more!
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